Cheesy Eggplant Bake.
You can have Cheesy Eggplant Bake using 8 ingredients and 11 steps. Here is how you cook it.
Ingredients of Cheesy Eggplant Bake
- It’s of —–Eggplant—–.
- You need 4 of small eggplant.
- It’s as needed of salt.
- It’s of —-Sauce—–.
- You need 15 ounces of tomato sauce.
- You need 1 cup of parmesan cheese grated fine.
- You need 1/2 teaspoon of granulated garlic powder.
- It’s 2 cups of shredded mild cheddar cheese.
Cheesy Eggplant Bake step by step
- Preheat oven 400 degrees Fahrenheit.
- Wash, trim and peel the eggplant.
- Thinly slice them and salt both sides.
- In a pan dryfry the eggplant. You can use nonstick spray..
- Mix the sauce..
- After the eggplant is done cover bottom of a skillet with a layer of eggplant cover with some of the sauce..
- Sprinkle with a little bit of the cheese..
- Add rest of the eggplant and rest of the sauce.
- Add rest of cheddar cheese bake in the oven 40 minutes.
- Let rest for 10 minutes..
- Serve I hope you enjoy!.