Turkey 🦃 Spinach Casserole 🥘

Recipe: Appetizing Turkey 🦃 Spinach Casserole 🥘

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Turkey 🦃 Spinach Casserole 🥘. Turkey-Spinach Casserole recipe: Try this Turkey-Spinach Casserole recipe, or contribute your own. Spoon remaining soup mixture over turkey. Combine breadcrumbs and butter; mix well, and sprinkle around edges of casserole.

In a saucepan mix spinach, half of the soup, water, butter and contents of vegetable/seasoning packet from stuffing mix. Bring to a boil, separating spinach with a fork. Stir in milk with remaining soup; pour over turkey. You can have Turkey 🦃 Spinach Casserole 🥘 using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Turkey 🦃 Spinach Casserole 🥘

  1. It’s 1 of large pack ground turkey.
  2. You need of Olive oil (enough to coat pan).
  3. You need 1 of onion, chopped.
  4. It’s 1 of green pepper, chopped.
  5. Prepare 5 cloves of garlic, minced.
  6. You need 2 cans of cream of mushroom soup.
  7. You need 2 of soup cans milk.
  8. You need 1 cup of minute rice.
  9. Prepare 1 of large pack fresh baby spinach.
  10. Prepare 1/8 teaspoon of salt.
  11. It’s 1/8 teaspoon of black pepper.
  12. Prepare 2 cups of shredded Parmesan cheese.
  13. You need of Olive oil cooking spray.

Healthy egg casserole with lean turkey, spinach and crumbled feta cheese. Break the spinach apart with a fork, when finished, and mix the stuffing into the mixture. Spread into a large baking dish. Combine the breadcrumbs and butter and sprinkle around the edges of casserole.

Turkey 🦃 Spinach Casserole 🥘 step by step

  1. In a large pot heat olive oil…….
  2. Sauté ground turkey in olive oil until browned, then add onion, green pepper and garlic, sauté for several more minutes………
  3. Next add : cream of mushroom soup, milk and minute rice, mix all well………
  4. Now on low heat add your fresh baby spinach, salt, black pepper and stir well……..
  5. Pour mixture into a baking pan that has been coated with olive oil cooking spray…….
  6. Place shredded Parmesan cheese all over casserole……..
  7. Cover and bake in a preheated 350 degree oven for 40 minutes…….
  8. Uncover and bake for another 10 minutes or until cheese is slightly browned on top……..
  9. Serve and enjoy 😉!.

Leftover turkey begs to be made into a creamy casserole. Ours is made with whole wheat pasta, a light, lemony sauce and extra vegetables. This is an ideal dish to make ahead. This is my favorite turkey casserole. Great for left over Thanksgiving or Christmas turkey.

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